Measuring the food environment using geographical information systems: a methodological review
نویسندگان
چکیده
منابع مشابه
A Review on the Evaluation Methods of Health Information Systems
Evaluation of health information systems is an effective approach to ensure the efficacy of the system which can lead to the improvement in quality of health care services. The main aims of evaluation are to identify the strength and efficiency of system in health care delivery, to identify the weaknesses of the system, and to suggest general recommendations for improving the performance of the...
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Marketing research has documented the influence of in-store characteristics-such as the number and placement of display stands-on consumer purchases of a product. However, little information exists on this topic for key foods of interest to those studying the influence of environmental changes on dietary behavior. This study demonstrates a method for characterizing the food environment by measu...
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In the eld of geography, we have beenexamining the contribution of the morpho-genetic rep-resentation to the comprehension of the cycle: reality,representation, model, reality. A distinction is madebetween map and geomap based on the notion of locus-object. 1. Foundations and limits of cartographic rep-
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ژورنال
عنوان ژورنال: Public Health Nutrition
سال: 2010
ISSN: 1368-9800,1475-2727
DOI: 10.1017/s1368980010000753